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ECSONG: The Nuttery: 3(6) 1984
... -purpose flour 2 tsp baking powder ½ tsp salt ½ cup butter 2 eggs 3 tsp vanilla 1½ cup shredded cheddar cheese 1 cup chopped dates 1 cup chopped walnuts (others could be used) Combine flour ... squares. Apple Cheese Nut Toss 1 cup dairy sour cream ¼ cup honey 2 tsp lemon juice 4 cup diced, cored red apples 1¼ cup diced Colby cheese 1 cup sliced celery ½ cup broken walnut pieces beaucoup de lettuce ...
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ECSONG: Recipes in a Nutshell
... squares. Apple Cheese Nut Toss 1 cup dairy sour cream ¼ cup honey 2 tsp lemon juice 4 cup diced, cored red apples 1¼ cup diced Colby cheese 1 cup sliced celery ½ cup broken walnut pieces lots of lettuce ... Chip Squares Crust: 1 cup all purpose flour ¼ cup Granulated sugar 1/3 cup butter Topping: 2 eggs 1 cup granulated sugar 1 cup corn syrup 2 tbs. margarine, melted 1 cup chocolate chips, semi-sweet ...
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ECSONG: Recipes in a Nutshell
... cup dried Chinese mushrooms 1 winter melon of 4 to 5 lbs 2 cups diced boned raw chicken 2 cups diced lean pork ½ cup diced lean ham ½ cup prepared ginkgoes 1/ 4 cup ... Tbs dried hair seaweed ¼ cup dried tree ears, soaked ¼ cup taro 14 snow peas 6 water chestnuts ¼ cup bamboo shoots 1 tsp soy ... mushrooms all into pieces about the same size. Boil 1 cup of water and add the mushrooms, tree ears, tiger-lily ...
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ECSONG: Recipes in a Nutshell
... 4 Tbs butter Salt and pepper to taste 1/3 cup capers, drained ½ cup pine nuts, ground 1 Tbs lemon juice 2 Tbs parsley ... to pervade. 4 eggs 4 Tbs butter, melted 1 cup sugar 1 cup pine nuts ½ cup honey 1 unbaked 8 inch single crust pie shell ... and tasty dish. ¼ cup olive oil 1 lb. watercress, finely chopped 1 large garlic clove ½ cup diced bacon ¼ cup pine nuts 1 tsp salt ¼ cup hazelnuts, finely chopped ...
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ECSONG: The Nuttery: 1(2) 1982
... Museum of Natural Sciences). Hazelnut Cookies 125 ml ½ cup butter 125 ml ½ cup sugar 250 ml 1 cup ground roasted hazelnuts 250 ml 1 cup flour 1 egg yolk 2 ml ½ tsp vanilla 2 ... , depending on size. Hazelnut Soup 500 ml 2 cup ground unroasted hazelnuts 1 l 4 cup beef or chicken broth 1 medium onion, diced 25 ml 1½ Tbsp chopped parsley salt and pepper ...
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ECSONG: The Nuttery: 11(4) 1992
... turnips, peeled, washed and blanched 1 large fennel stalk, diced 1 cup whole pecans, shelled 2 cups vegetable or chicken stock herb ... ¼ cup canola oil 5 whole shallots, sliced 1 large red onion, thinly sliced 1 large celery root, diced ¼ tsp. fresh chili pepper, diced 2 T. fresh thyme to taste, minced 1/8 lb. smoked bacon, diced and cooked ...
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ECSONG: Recipes in a Nutshell
... turnips, peeled, washed and blanched 1 large fennel stalk, diced 1 cup whole pecans, shelled 2 cups vegetable or chicken stock herb ... ¼ cup canola oil 5 whole shallots, sliced 1 large red onion, thinly sliced 1 large celery root, diced ¼ tsp. fresh chili pepper, diced 2 T. fresh thyme to taste, minced 1/8 lb. smoked bacon, diced and cooked ...
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ECSONG: Recipes in a Nutshell
... corner of Huck Finn's mouth. ¼ pound lean bacon, diced 1½ cups beef stock ½ cup wild onion, finely chopped 1 tsp salt ½ tsp ... dinner rolls 1 tsp vanilla 4 eggs 1 cup sugar 1 cup shredded coconut ¼ cup flour 1 cup hazelnuts, finely chopped 3 tsp lemon peel, ... on size. Hazelnut Soup 2 cup ground unroasted hazelnuts 1¼ cup beef or chicken broth 1 medium onion, diced 1½ Tbsp chopped parsley salt and ...
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